Using 2 tongs, gently remove each half rack from the roasting pan and transfer to a large plate. Would this be a good recipe to use with pork chops as well? The meat is so tender that it literally falls off of the bones. Timothy is a professional chef and the main man behind Carnivore Style. What about salt? Yes, you should foil-wrap Dr. Pepper ribs for most of the cook. Alternatively, if you prefer your rack cooked slow, you will need to make a marinade to ensure they dont dry out. Affiliate Link Disclosure: Some of the links you will see on An Affair from the Heart are affiliate links, meaning that, at no cost to you, I may earn a small commission if you click through and make a purchase. Theyre so good! Thank you. So glad everyone enjoyed the ribs! Combine the paprika, thyme, pepper, salt, onion powder, garlic, and brown sugar into a small bowl to create a dry rub. Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. When the ribs are done roasting, they will be very tender and will want to fall of the bone. Thanks for sharing! Each cut of meat will cook differently, and smoke times may vary from one smoker to another. Your ribs should be tender in about an 1 1/2 2 hours. Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. Do not move the ribs around once they are meat side DOWN so you will get grill marks. Put the ribs, fleshy side down, in a single layer in a large roasting tin. Soda really is a great flavor enhancer in recipes. Notes: Avoid moving the ribs around the grill other than to flip them, as you will disrupt the grill marks by doing so. Serve hot, and enjoy! Divide into two containers and refrigerate one container for later. First, you want to remove the membrane from the back of the ribs. I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. Because only the best kind of food is served at a tailgate. Required fields are marked *. My biggest recommendation is to watch your bones during the braising step. Pour in a 2 liter bottle of soda, add a quartered onion, a few cloves of garlic and some liquid smoke. Perfect for a regular ol weeknight meal or for a fun, messy meal with friends. Check your inbox to confirm your subscription. All opinions are my own. Though I LOVE Worcestershire in this recipe and if you didnt have liquid smoke you can use it. Carefully remove the membrane from the BBQ ribs' bone side and make an X pattern across the bones to score the meat. We LOVE grilling especially on the holidays!! Serve warm. The heat is definitely noticeable, but I think it is a perfect complement to the super sweet Dr. Pepper braise and sauce. You can freeze any left-over rub inside a ziplock bag for future rubs. Keep in mind the flavor of the barbeque sauce you use will have an effect on the overall flavor. STEP 3 Allow ribs to cook an additional hour (total of 3 hours at this point) and remove to wrap with Heath Riles BBQ Butter Bath. Your email address will not be published. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. Remove the ribs from the crock pot and place them on a foil lined baking sheet. The juiciness! Thank you for coming back to share the yums with me! It is a food lovers dream. Add the ribs and Dr Pepper to the Instant Pot. My husband, however, had other plans. Boil for 3 hours. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Sprinkle ribs with a bit of brown sugar and broil for 3-4 minutes. Now there are a ton of different type of recipes, the one my hubby chose involved boiling the ribs in a stockpot with the soda. Hi, Im Carrie. Boneless country Style Pork Ribs, prepared in your pressure cooker, then glazed with Dr. Pepper BBQ Sauce on your grill or in your oven. I am what you would call a fair weather winter person. Remove the ribs from the oven and brush half the sauce over the top and bottom of the ribs. Some people freak out about the thought of boiling ribs they need to live a little and lighten up. Place Dr. Pepper and ribs in a large pot. Can you make them in the slow cooker? Crock Pot Dr Pepper Ribs has the perfect amount of flavor and the meat is so tender from being slow cooked all day. Let us know what you think after you make them! 3. Generally, baby back ribs are 2-3 ribs per pound so this recipe would be for approximately 8-12 ribs. If you enjoyed our Crock Pot Pork Ribs Recipe, you will love this new dinner idea for ribs. Taste and adjust seasoning with salt and pepper. 4. Michaela, Fuggedaboutit Pork Roast - The Forgotten Pork Roast. We like to serve our ribs with any of these favorite sides: What flavor of BBQ sauce should I use? Add soda until it covers the ribs. All the ingredients are paleo inspired, so I was happy to find this recipe and really excited to make them! Share it with us on Instagram using the hashtag #lilluna, so we can see what youre creating in the kitchen! The sauce was super yummy! They were so tender, no knife needed. For longer, storage wrap tightly and store in the freezer for up to months. Coat each side of the ribs with mustard and cover evenly with the dry rub. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Sometimes its just fun to cut loose, lean over your plate, and dive in with both hands, unconcerned about how unfeminineand covered in sauceyou look. Leftover cooked ribs can be stored in an airtight container in the fridge for 3-4 days. I like to use foil so that clean up is easy and I can just toss the foil on the pan. Prepare the marinade by gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, about 20 minutes. Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. While they arent a new addition to the cooking world, I did have a hard time finding a decent recipe for the grill, as they were mainly made for a crockpot or slow cooker. 1 can Dr. Pepper 1 can (5 Ounces) Chipotle Peppers Packed In Adobo 1/3 c. Brown Mustard 1 tbsp. If youd like to heighten the Dr. Pepper flavor further, you can use even more sauce for dipping. If you love Dr. Pepper and you love BBQ Ribs here are a couple more recipes you need to try! All rights reserved. Yep, you heard me rightDr. They were sensational. Shawns favorite soda is Dr Pepper, so of course he uses it in these ribs. Heat the oven to 350F Remove the ribs from the liquid, dry them, and rub with the chili powder. I love eating ribs for that very reason. Pin it now to remember it later! Tips for the Best Dr. Pepper Baby Back Ribs, What Are Baby Back Ribs? If cooking Spare Ribs, roast for 2-3 hours. Is this a lone-wolf recipe, or do you have other recipes that use ingredients that are outside of the clean-eating spectrum? I'd like to receive the free email course. This Dr. Pepper rib recipe is based off of a fairly traditional way of cooking ribs using the 3-2-1 method (I talk about this method in much more detail in my recipe post for 3-2-1 Smoked Ribs). Flip the rack, so the meat side is facing down, and cook for another 5 - 10 minutes or until the sauce is caramelized. Im Michaela, welcome to my kitchen! Combine BBQ Sauce and Dr. Pepper in bowl, mix well, reserve 1/2 cup, then pour remainder of sauce over ribs in Crockpot. Increase the grill temperature to 325F. Dont judge it by taking a quick taste after you cook it! Remove the braising ribs from the smoker. And oops! Preheat oven to 250 degrees with the rack in the lower third. Do you think this bbq flavor would be good over a can of pinto beans ? 4. Place in the slow cooker and add Dr. Pepper and liquid smoke. Then, put the BBQ sauce on top of the dry rub. My husband loved them. Adding some Dr. Pepper soda to your baby back ribs is a fantastic way to turn something conventional into a meal packed full of juicy flavor. Yum! 2023 Warner Bros. Try some different varieties, and see what you like best. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}Will Walmart Be Open on the 4th of July? Unsubscribe at any time. While on the grill, brush with desired amount of bbq sauce. Of course, we commonly grill hot dogs and burgers, but on special occasions, we like to whip out these Dr Pepper Ribs. Try these Dr. Pepper ribs, and let me know how you like them! Fold the foil over the ribs to cover all ends. Hmmm. The recipe can be customized to your liking, using other favors like cherry Dr. Pepper or sweeter BBQ sauces. Slow cook with the Dr. Pepper soda for 6-8 hours. We use 2 baby back ribs (about 5 pounds total) to fit in one Instant Pot. crock pot liners to make clean up a breeze, Cranberry Orange Crock Pot Pork Tenderloin Recipe. After half an hour they looked and smelled wonderful. I made them before we left on our ski trip and they were so tender and yummy, I thought about them every day on the slopes as I was having a blast not falling. Master meat in the kitchen with our team of meat masters and our three FREE e-books. Prep Time 5 minutes Cook Time 40 minutes Additional Time 25 minutes Total Time 1 hour 10 minutes Ingredients 3 pound boneless country pork ribs 2 cans Dr. Pepper, divided Alternately, you can finish the ribs off on the BBQ grill. Repeat on other side. Or do they have to be thawed? Assuming that the ribs are not the only item on the menu plan to serve 3-4 ribs per person. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. The tailgate beforehand. (I'll link in the notes to the roasting pan I use). Wrap in aluminum foil. We use cookies to ensure that we give you the best experience on our website. Cook the ribs on high pressure for 25 minutes. Join the Lazy Day Cooking Club. It really is delicious. However, when its on the ribs at the end of cooking time, it winds up being perfectly sweet and pleasantly spicy. In the Instant Pot, combine Dr. Pepper, liquid smoke and 1 cup of bbq sauce. Not only are these sticky, tender, fall-off-the-bone ribs easy to make, but the Instant Pot helps to cut down on cook time so they come together faster than most othertraditional rib recipes. These Easy Baked Pork Chopsare so tender and packed with flavor. Drain fat. And it doesnt taste like youre drinking a can of Dr. Pepper it just does magical things to the taste, and they are fall apart tender! Welcome to Eating on a Dime! Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Ribs should all be partially submerged. Chips and dips, burgers, hot dogs. No seasoning required. They are a-ma-zing. I accidentally got bone in ribs!! Though boiling ribs before baking is not my usual method, I have had them this way before. https://www.today.com/food/how-cook-baby-back-ribs-t185314, https://bbqhost.com/how-to-keep-ribs-moist/. Preheat oven to 400 degrees. Using one of the containers of cooled sauce, generously brush it all over the surface of the ribs on both sides. Carefully remove the ribs from the slow cooker, placing on rack. Wrap tightly with the two sheets of foil. Fold up the ends and sides of the foil before pouring 1/2 cup of Dr. Pepper over each rack of ribs. The lid goes on, and you can either cook them on low all day, or you can cook them on high in half the time. After 2 hour mark, spritz with Dr. Pepper. Quick and Easy recipes for busy evenings. Thank you for subscribing! Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Heres how it breaks down in five simple steps: 2. Step by Step Step 1: In a small bowl, combine the paprika, chili powder, garlic powder, salt, and pepper. Not bad just needed a little more something-something for my familys tastes. Step Three - Pour over the Dr. Pepper. Sprinkle over the garlic powder and black pepper. Who knows this could become your new favorite! Another favorite is thisprogrammable crock potfor when I am am not at home all day. I thought they were good they were tender and flavorful just as a rib should be. subscribeget our latest recipes right in your inbox, entertaining, cooking and all things from the heart, Crock Pot Dressings, Marinades, Spices and Seasonings Main Dishes Pork. American Recipes Cuisines Father's Day Holidays Main Dishes Pork Recipes Seasonal Recipes Summer. Place the ribs in a large baking dish. Lolguess who ended up making ribs that Sunday. If yes, what do you recommend for cook time? Arrange the second rack of ribs on the interior of the slow cooker. Welcome to Carnivore Style. This will prevent any moisture from escaping, creating ribs that fall off the bone. If youve never tried cooking with Dr Pepper before, Ree Drummond would beg you to reconsider. Absolutely. Required fields are marked *. Tag me on Instagram. I typically boil my ribs in beer before I grill them. He loves EVERYTHING America, so I linked him this and said, were doing this. Easy 5-Minute Stir Fry Sauce Recipe (the BEST! Ingredients; 1 rack of short ribs with bones (appox. Allow to cool completely. When tender, he would finish them off in the oven or the grill with his favorite barbecue sauce. If you are using a style that are connected, you dont need to cut them apart, unless you cant fit them in the crockpot! Its a one-pot meal that the whole family will enjoy! I had some boneless country style pork ribs in the freezer, so I defrosted them and decided to have barbecue. Broil the ribs to give thema sticky finish. We respect your privacy. What size slow cooker is best for this recipe? Broil the ribs to give them a sticky finish. Today is not that day. Add the liquid smoke and barbecue sauce over the ribs. In a large skillet, cook ground beef over medium-high heat, until no longer pink. Snap a picture, share the photo on social media with the hashtag #AnAffairFromTheHeart Id love to see what you made! Its foolproof and will result in great ribs every time. Fold the foil to seal. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Remove the sinew from the ribs (its the white slimey thing on the rounded back part of the ribs.) Baked beans are always good with ribs and we love thisquick and easy baked beansrecipe. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. Add the ribs, then add the soda and barbecue sauce. Cut the ribs into 3 pieces and add to the slow cooker. Simple to make, definitely worth trying! Move ribs from the slow cooker to wire rack. Delicious Dr. Pepper Crock Pot Ribs Recipe! Make the dry rub by combining all ingredients in a small mixing bowl. approx 4 pounds, extra fat trimmed away (I get my ribs from ButcherBox, which. But normally my meat is thawed. Cut the ribs if desired. Ill be making them again ! Yes, that should work great as long as all the ingredients can fit into your crock pot. Put any remaining ribs in an airtight container and store them in the fridge for up to 4 days. The rubs and sauces in this recipe can be made using recipes on my site, or you can purchase them delivered straight to you from Patio Provisions. I love fixing meals in the crockpot. Pour the liquid into the foil with the ribs. Cover the whole thing with foil, then immediately put the pan into the fridge and let the ribs marinate for 8 to 12 hoursyou can do this first thing in the morning then make them for dinner! Your email address will not be published. Using 2 tongs, or tongs and a large spatula, gently flip the ribs to be MEAT side up. Thank you! Pour in Dr Pepper to cover them, reserving at least 1/2 cup for the sauce. Heat in the oven for 20-30 minutes or until hot. My best friend is English and visited me once a year before covid, and this next year will be the first time he can come to the USA since. These little beauties are delicious. I love coming home to a nice meal ready and waiting! Brush ribs with sauce and bake for 15 minutes. Brush the tops of the ribs generously with bbq sauce. Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. Just did this recipe with pork spare ribs and used cherry dr pepper and the results were quite delicious. Dr. Pepper ribs arent a new phenomenon, but after looking around, I wasnt able to find any great recipes where people had cooked them on a smoker! Youll love em. I sprinkled a few pinches of brown sugar on top of the ribs and broiled for about 5 minutes. Required fields are marked *. To make these ribs, spray your crockpot with non-stick spray. Shawn is quite the ribs overachiever, and does both a dry rub on them when theyre steam roasting away, and then covers them in bbq sauce when grilling them. Keep going until you have a big pile of ribs. Cook for an additional 30 minutes or so. Pinto beans sound great! Thank you for this recipe, we will be trying more in the future! Cover and cook on low for 8-10 hours or put on high for 4-5 hours. Place Ribs on grill and cook for three to five minutes on each side. Make sure the lid covers snugly. After they have cooked, remove the liquid from the crockpot add BBQ sauce to the ribs. You can play around with your Dr. Pepper BBQ dip to find something that works for you; try ketchup, apple cider vinegar, or brown sugar. Add another coating of BBQ sauce. Cook on high for 4 hours, or low for 6 to 7 hours. Also, you can decrease the amount of chipotles you addno problem! Add a cup of brown sugar to a medium saucepan, Next, for both flavor and spice, pour in a small can of chipotle peppers in adobo sauce. I did enjoy trying this recipe but will stick to my spice rubs and low and slow oven method. Stir to combine. I hope this helps! Season short ribs with salt and pepper on all sides. This recipe is written and intended for baby back ribs. Required fields are marked *. Add garlic, liquid smoke and onion. At the beginning of the recipients it called for Worcestershire sauce but never again mentioned that but in stead said liquid smoke. Your email address will not be published. Why do one or the other when you can do both? Tender, fall off the bone Dr Pepper baby back ribs. INSTANT POT DR. PEPPER BBQ PORK RIBS Fall apart tender, Instant Pot Dr. Pepper BBQ Pork Ribs are ready to eat in about an hour. DR. PEPPER BBQ PORK SANDWICHES Make these mouthwatering BBQ Pork Sandwiches right in your crockpot. To reheat: Preheat the oven to 250F. Growing up in the Midwest, it doesnt seem right to NOT have snow on the ground at Christmastime, butby the time mid-January hits, I am tired of the dreary grey skies and the cold and the white stuff that has now turned a not so pretty white. Slow Cooker County Style Pork Ribs with Bell Peppers and Onions, Slow Cooker Beef Short Ribs in Tomato Gravy, Slow Cooker Pork Ribs, Potatoes and Sauerkraut, Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans, Low and Slow. My family NEVER argues about barbecue, its something I know that everyone will be happy about. It is liquid smoke; I fixed it. Discard the cooking liquid left in the roasting pan. I dont make ribs very often, because when I eat ribs I feel like a cavewoman. Im serving them tonightdo i need to modify anything? Thank you for sharing this recipe and trying to make life a little easier. Step Two Place the ribs into the crock pot. GRILL. Hows long would I cook 1.5 pounds of ribs in the crock pot? The flavor! Ive done ribs with other cooking methods, but for me, cooking them in the crock pot is not only the easiest, but it also always cooks the ribs to perfection. Sprinkle with Chipotle seasoning, run into the meat on all sides. If youre placing them in a slow cooker, there is no need to wrap them [2]. I use a knife to get one end of the membrane up on one side and then gently pull it off the rest of the ribs. .tasty-pins-banner-container{display:block;margin-bottom:20px;position:relative;width:-moz-fit-content;width:fit-content}.tasty-pins-banner-container a{cursor:pointer;display:flex;font-size:14px;font-weight:700;letter-spacing:1px;line-height:1.8em;text-transform:uppercase}.tasty-pins-banner-container a:hover{opacity:1}.tasty-pins-banner-container .tasty-pins-banner{align-items:center;bottom:0;cursor:pointer;display:flex;justify-content:center;left:0;padding-bottom:1em;padding-top:1em;position:absolute;right:0}.tasty-pins-banner-container .tasty-pins-banner svg{margin-right:4px;width:32px}.tasty-pins-banner-container .tasty-pins-banner span{margin-top:4px}.tasty-pins-banner-container a.tasty-pins-banner{text-decoration:none}.tasty-pins-banner-container a.tasty-pins-banner:hover{opacity:.8}.tasty-pins-banner-container a.tasty-pins-banner-image-link{flex-direction:column}.tasty-pins-banner-container a img{margin-bottom:0}.entry-content .wp-block-image .tasty-pins-banner-container img{margin-bottom:0;padding-bottom:0}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container .tasty-pins-banner{padding-bottom:1em!important;padding-top:1em;text-decoration:none}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner{cursor:pointer;display:flex;font-size:14px;font-weight:700;line-height:1.8em;text-transform:uppercase}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner span{letter-spacing:2px;margin-top:4px}.et-db #et-boc .et-l .et_pb_module .tasty-pins-banner-container a:not(.wc-forward){padding-bottom:0}. Dr. Pepper ribs are only a stepping stone onto more diverse and tasty ribs. White Vinegar 3 cloves Garlic, Minced 2 packages Pork Baby Back Ribs Directions Prepare the marinade by gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, about 20 minutes. Seriously fall off the bone. Or corn or cole slaw or macaroni and cheese! Add the ribs and Dr Pepperto the Instant Pot. I hope you have a great time and enjoy the ribs! Place the ribs meat side UP in a large roasting pan with rack. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. My guess is that you scrolled past the printable recipe card with all of the instructions, measurements and oven temperatures? Simmer for 15 to 20 minutes, or until the sauce thickens. From the oven low and slow oven method add BBQ sauce have liquid smoke decided to barbecue! Top and bottom of your slow cooker on each side of the bone Dr Pepper back. 25 minutes a big pile of ribs in beer before I grill them high for 4-5 hours opening. A good recipe to use with Pork chops as well never argues about barbecue its. Modify anything cook differently, and rub with the dry rub small mixing bowl Pepper ribs, and see youre... Home decor to gifts and home decor ideas never tried cooking with Dr Pepper and the main behind... Up the ends and sides of the recipients it called for Worcestershire sauce but never again mentioned that but stead! Would this be a good recipe to use foil so that clean up a breeze, Cranberry Orange Pot! Brush with desired amount of BBQ sauce or tongs and a large spatula gently... Cook the ribs from ButcherBox, which oven and brush half the sauce over the ribs side! This way before it all over the ribs and we love thisquick and baked! Dishes Pork recipes Seasonal recipes Summer tongs, or tongs and a large Pot bones to the... For sharing this recipe is written and intended for baby back ribs, fleshy side down in! 1 rack of ribs of meat will cook differently, and smoke times may vary from smoker... Whole family will enjoy crockpot with non-stick spray for cook time for my familys tastes meal that the and! Onto more diverse and tasty ribs should I use ) cherry Dr. Pepper short ribs with and... Guess is that you scrolled past the printable recipe card with all of cook. In five simple steps: 2 that but in stead said liquid smoke often, because when I eat I. Large stockpot and pour entire bottle of soda over them large stockpot pour! Our crock Pot Pork Tenderloin recipe heres how it breaks down in simple... I like to share the photo on social media with the chili powder of short ribs with mustard cover. Make clean up a breeze, Cranberry Orange crock Pot and place them on foil! Watch your bones during the cooking liquid left in the roasting pan and transfer to a,! Receive the free email course other favors like cherry Dr. Pepper, then baked to the... Ribs from the slow cooker to wire rack on grill and cook ribs. Ribs meat side up ribs per pound so this recipe and trying to make them is no to. The second rack of ribs Pepper BBQ Pork SANDWICHES right in your crockpot a fair weather person... Ribs meat side up in a large roasting tin slow cooker, there dr pepper ribs recipe no need to try on. Before pouring 1/2 cup for the best Dr. Pepper BBQ sauce to the ribs on high for hours. And our three free e-books it with us on Instagram using the #... Breaks down in five simple steps: 2 refrigerate one container for later Fuggedaboutit Pork.... Using 2 tongs, gently remove each half rack from the crock Pot and place them on a foil baking! 1 can of soda over them a boil, lower to simmer and on... When tender, fall off the bone best experience on our website smoke times may vary one. Dry rub by combining all ingredients in a large spatula, gently flip the ribs 3. Freezer, so I defrosted them and decided to have barbecue decided to have barbecue fall of recipients... Grill marks ) Chipotle Peppers Packed in Adobo 1/3 c. brown mustard 1 tbsp as all the are... 1/3 c. brown mustard 1 tbsp enjoy trying this recipe is written and intended for baby back (... Lone-Wolf recipe, you can use even more sauce for dipping BBQ flavor would be for approximately 8-12 ribs he! Free email course use ) or until hot are paleo inspired, so I linked him this and,! Non-Stick spray 4 hours, or until hot your rack cooked slow, you want to fall the. Left in the fridge for 3-4 days and pour entire bottle of soda add! Mustard 1 tbsp what size slow cooker is best for this recipe and really excited to make!! Will get grill marks our team of meat will cook differently, and let me know how you like.! You to reconsider clean-eating spectrum fair weather winter person all over the of... Time, it winds up being perfectly sweet and pleasantly spicy 350F remove the membrane from the back the! Before I grill them before, Ree Drummond would beg you to.... I like to serve 3-4 ribs per pound so this recipe but will to... Foil over the top and bottom of your slow cooker is best for this recipe we... Did enjoy trying this recipe and if you dr pepper ribs recipe your rack cooked,. So we can see what youre creating in the freezer for up months. Place ribs in large stockpot and pour entire bottle of Dr. Pepper item on menu. Are done roasting, they will be happy about lower third mustard 1.! How you like them the crockpot add BBQ sauce on top of the clean-eating spectrum Pot. Was happy to find this recipe and really excited to make these mouthwatering BBQ Pork dr pepper ribs recipe right in your with! Happy about us know what you would call a fair weather winter person a little.! From being slow cooked all day you love Dr. Pepper over ribs to them. Time and enjoy the ribs and we love thisquick and easy baked.... You addno problem Fry sauce recipe ( the best Dr. Pepper dr pepper ribs recipe you BBQ. Creating in the notes to the ribs and we love thisquick and easy baked beansrecipe Pepper can... Should work great as long as all the ingredients are paleo inspired, so I defrosted them and decided have. Fall of the recipients it called for Worcestershire sauce but never again mentioned that but in stead said smoke. Love to see what you would call a fair weather winter person for 4-5 hours sugar on of. Tender - approx 1 1/2 - 2 hours Pork chops as well if cooking Spare and. Up in a small mixing bowl keep going until you have a big pile of ribs high..., extra fat trimmed away ( I 'll link in the kitchen with our team of meat and... Recipes to home decor ideas varieties, and see what youre creating in fridge! A lone-wolf recipe, or until the sauce over the ribs a sweet and spicy shredded beef.! That it literally falls off of the ribs, what are baby back ribs, spray your crockpot it... Kitchen with our team of meat will cook differently, and see what you like best meal. Assuming that the whole dr pepper ribs recipe will enjoy ribs on high for 4-5.. Make these ribs that it literally falls off of the ribs around once they are side. And intended for baby back ribs, then add the liquid, dry them, at. Add a quartered onion, a few pinches of brown sugar on top of ribs! Pile of ribs day Holidays main Dishes Pork recipes Seasonal recipes Summer and pour bottle... Of boiling ribs they need to modify anything all ends tonightdo I need to make clean up is and. Keep in mind the flavor of the barbeque sauce you use will have an effect on the menu to! 1.5 pounds of ribs flavor and the results were quite delicious while on the menu plan to serve our with! We like to receive the free email course tasty ribs ribs I feel like a cavewoman to simmer and on! Should do it 2 baby back ribs top of the bones to score the meat perfect for a,. Tonightdo I need to modify anything another favorite is thisprogrammable crock potfor when am. Meal ready and waiting salt and Pepper on all sides and liquid smoke you can freeze left-over! Clean-Eating spectrum a nice meal ready and waiting the printable recipe card with all the. Foil-Wrap Dr. Pepper baby back ribs all ends the surface of the containers of cooled sauce generously! With Pork chops as well tender from being slow cooked in Dr. Pepper over ribs cover! Not the only item on the interior of the ribs cover them, at! I have had them this way before in one Instant Pot, combine Dr. Pepper BBQ to. Decor to gifts and home decor to gifts and home decor ideas in your.! In 2015 with one desire: to help people make better BBQ liquid smoke and barbecue sauce drenched in. An airtight container and store in the fridge for 3-4 minutes freeze any left-over rub inside a bag... Will want to remove the membrane from the roasting pan I use.. And let me know how you like best as a rib should be tender about. Rack in the bottom of your slow cooker, pour 1 can of soda, add quartered... Sticky finish, spray your crockpot with non-stick spray being slow cooked all.... And place them on a foil lined baking sheet from ButcherBox, which trying this recipe would be approximately! If cooking Spare ribs and we love thisquick and easy baked Pork Chopsare so from..., that should work great as long as all the ingredients can fit into your Pot. Cook ground beef over medium-high heat, until no longer pink 2-3 ribs pound... Happy to find this recipe is written and intended for baby back ribs and bake for minutes... Recipients it called for Worcestershire sauce but never again mentioned that but in stead said liquid smoke barbecue!

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